Gruyère A.O.P. Reserve 20 Months | Raw Cow’s Milk | Animal Rennet | Switzerland
Gruyère Swiss AOP is one of Switzerland’s most celebrated cheeses, crafted from raw cow’s milk and aged to develop a rich, complex flavour. Produced in the Alpine regions of western Switzerland, this traditional cheese is protected by AOP status, ensuring it is made according to strict regional and artisanal standards.
Firm yet smooth in texture, Gruyère offers layers of roasted nuts, sweet butter, caramel and subtle savoury notes that become more pronounced with age. Its exceptional depth of flavour makes it a favourite for cheeseboards, cooking and entertaining.
Unlike many Swiss cheeses, authentic Gruyère has very few holes, allowing its rich and balanced character to take centre stage. Whether enjoyed on its own, paired with charcuterie, or melted into classic dishes such as fondue and gratins, Gruyère Swiss AOP delivers a true taste of the Swiss Alps.€8.20 – €40.60Price range: €8.20 through €40.60
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