Hegarty’s Ballinvarrig Cheddar is a traditional Irish farmhouse cheese handcrafted by the Hegarty family in Co. Cork from raw cow’s milk and traditional animal rennet. Carefully matured using time-honoured cheesemaking methods, this award-winning cheddar is renowned for its bold flavour, firm texture and exceptional depth of character.

Rich and full flavoured, Ballinvarrig Cheddar delivers a powerful combination of savoury depth, buttery richness and the pronounced tang that defines a great farmhouse cheddar. The use of raw milk contributes added complexity and nuance, while maturation develops an intense flavour profile with a lingering finish that cheddar enthusiasts will appreciate.

Produced using premium Irish milk and traditional artisan techniques, Ballinvarrig Cheddar showcases the heritage and quality of Cork’s renowned dairy tradition. Perfect for cheeseboards, sandwiches and cooking, it is a standout example of authentic Irish farmhouse cheddar.

Flavour Profile: Very sharp and tangy with rich buttery notes, savoury depth, raw milk complexity and a long, robust finish.